
Winery Graf von KageneckLeiselheimer Gestuhl Grauer Burgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Leiselheimer Gestuhl Grauer Burgunder Trocken from the Winery Graf von Kageneck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leiselheimer Gestuhl Grauer Burgunder Trocken of Winery Graf von Kageneck in the region of Baden is a .
Food and wine pairings with Leiselheimer Gestuhl Grauer Burgunder Trocken
Pairings that work perfectly with Leiselheimer Gestuhl Grauer Burgunder Trocken
Original food and wine pairings with Leiselheimer Gestuhl Grauer Burgunder Trocken
The Leiselheimer Gestuhl Grauer Burgunder Trocken of Winery Graf von Kageneck matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sauerkraut (with tips so to do!!!), red mullet, mackerel, tuna, salmon sushi or chicken parmentier.
Details and technical informations about Winery Graf von Kageneck's Leiselheimer Gestuhl Grauer Burgunder Trocken.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Leiselheimer Gestuhl Grauer Burgunder Trocken from Winery Graf von Kageneck are 0
Informations about the Winery Graf von Kageneck
The Winery Graf von Kageneck is one of of the world's greatest estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.














