Winery Graci - Arcurìa Etna Rosso

Winery GraciArcurìa Etna Rosso

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Arcurìa Etna Rosso of Winery Graci is a red wine from the region of Etna of Sicily.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Arcurìa Etna Rosso of the Winery Graci is in the top 30 of wines of Etna.

Taste structure of the Arcurìa Etna Rosso from the Winery Graci

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Arcurìa Etna Rosso of Winery Graci in the region of Sicily is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Arcurìa Etna Rosso of Winery Graci in the region of Sicily often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Graci's Arcurìa Etna Rosso.

Winemaker
Donato Lanati
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Nerello mascalese

A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.

Last vintages of this wine

Arcurìa Etna Rosso - 2021
In the top 30 of of Etna wines
Average rating: 4.111110
Arcurìa Etna Rosso - 2020
In the top 30 of of Etna wines
Average rating: 411110
Arcurìa Etna Rosso - 2019
In the top 30 of of Etna wines
Average rating: 4.111110
Arcurìa Etna Rosso - 2018
In the top 30 of of Etna wines
Average rating: 411110
Arcurìa Etna Rosso - 2017
In the top 30 of of Etna wines
Average rating: 3.911110
Arcurìa Etna Rosso - 2016
In the top 30 of of Etna wines
Average rating: 4.111110
Arcurìa Etna Rosso - 2015
In the top 30 of of Etna wines
Average rating: 411110

The best vintages of Arcurìa Etna Rosso from Winery Graci are 2021, 2019, 2016, 2014 and 2013.

Informations about the Winery Graci

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Etna in the region of Sicily
Find the Winery Graci on Facebook and on Twitter

The Winery Graci is one of of the world's greatest estates. It offers 14 wines for sale in the of Etna to come and discover on site or to buy online.

Top wine Sicily
In the top 7500 of of Italy wines
In the top 40 of of Etna wines
In the top 25000 of red wines
In the top 40000 wines of the world

The wine region of Etna

The wine region of Etna is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Tenuta delle Terre Nere or the Domaine Gambino Vini produce mainly wines red, white and pink. The most planted grape varieties in the region of Etna are Nerello mascalese, Carricante and Nero d'Avola, they are then used in wines in blends or as a single variety. On the nose of Etna often reveals types of flavors of cherry, lime or new leather and sometimes also flavors of maraschino cherry, slate or crushed gravel.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Great wine

In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.

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