Winery Tenuta di Gracciano della Seta - Rovisci Rosso di Montepulciano

Winery Tenuta di Gracciano della SetaRovisci Rosso di Montepulciano

The Rovisci Rosso di Montepulciano of Winery Tenuta di Gracciano della Seta is a wine from the region of Rosso di Montepulciano of Tuscany.
This wine generally goes well with
The Rovisci Rosso di Montepulciano of the Winery Tenuta di Gracciano della Seta is in the top 0 of wines of Rosso di Montepulciano.

Details and technical informations about Winery Tenuta di Gracciano della Seta's Rovisci Rosso di Montepulciano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Panse de Provence

Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.

Informations about the Winery Tenuta di Gracciano della Seta

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Rosso di Montepulciano in the region of Tuscany
Find the Winery Tenuta di Gracciano della Seta on Facebook

The Winery Tenuta di Gracciano della Seta is one of of the world's greatest estates. It offers 9 wines for sale in the of Rosso di Montepulciano to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 30000 of of Rosso di Montepulciano wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Rosso di Montepulciano

The wine region of Rosso di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Lunadoro or the Domaine Vecchia Cantina produce mainly wines red. The most planted grape varieties in the region of Rosso di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso di Montepulciano often reveals types of flavors of cherry, thyme or raisin and sometimes also flavors of cheese, dark fruit or savory.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Turbidity

The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.

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