Winery GozziGarda Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Garda Chardonnay from the Winery Gozzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garda Chardonnay of Winery Gozzi in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Garda Chardonnay
Pairings that work perfectly with Garda Chardonnay
Original food and wine pairings with Garda Chardonnay
The Garda Chardonnay of Winery Gozzi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of elodie's pasta risotto, shrimp and cherry tomato quiche or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Gozzi's Garda Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Garda Chardonnay from Winery Gozzi are 0
Informations about the Winery Gozzi
The Winery Gozzi is one of of the world's great estates. It offers 19 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
