Winery Gotto d'OroVinea Domini Frascati Superiore
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vinea Domini Frascati Superiore from the Winery Gotto d'Oro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinea Domini Frascati Superiore of Winery Gotto d'Oro in the region of Latium is a .
Food and wine pairings with Vinea Domini Frascati Superiore
Pairings that work perfectly with Vinea Domini Frascati Superiore
Original food and wine pairings with Vinea Domini Frascati Superiore
The Vinea Domini Frascati Superiore of Winery Gotto d'Oro matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, soft and inexpensive pasta gratin or chicken breast with curry and mushrooms.
Details and technical informations about Winery Gotto d'Oro's Vinea Domini Frascati Superiore.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Gotto d'Oro
The Winery Gotto d'Oro is one of of the world's great estates. It offers 50 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.