Winery GorettiLe Mura Saracene Sagrantino di Montefalco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Mura Saracene Sagrantino di Montefalco from the Winery Goretti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Mura Saracene Sagrantino di Montefalco of Winery Goretti in the region of Ombrie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Mura Saracene Sagrantino di Montefalco of Winery Goretti in the region of Ombrie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Le Mura Saracene Sagrantino di Montefalco
Pairings that work perfectly with Le Mura Saracene Sagrantino di Montefalco
Original food and wine pairings with Le Mura Saracene Sagrantino di Montefalco
The Le Mura Saracene Sagrantino di Montefalco of Winery Goretti matches generally quite well with dishes of beef, pasta or veal such as recipes of borscht (russia), pasta with goat cheese, thyme and bacon or veal with cream and mushrooms.
Details and technical informations about Winery Goretti's Le Mura Saracene Sagrantino di Montefalco.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Le Mura Saracene Sagrantino di Montefalco from Winery Goretti are 2006, 2007, 2011, 2009 and 2013.
Informations about the Winery Goretti
The Winery Goretti is one of of the world's greatest estates. It offers 24 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
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The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
