Winery Gordo - Vinas Viejas Monastrell - Cabernet Sauvignon

Winery GordoVinas Viejas Monastrell - Cabernet Sauvignon

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vinas Viejas Monastrell - Cabernet Sauvignon of Winery Gordo is a red wine from the region of Yecla of Murcie.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Vinas Viejas Monastrell - Cabernet Sauvignon of the Winery Gordo is in the top 20 of wines of Yecla.

Taste structure of the Vinas Viejas Monastrell - Cabernet Sauvignon from the Winery Gordo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vinas Viejas Monastrell - Cabernet Sauvignon of Winery Gordo in the region of Murcie is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with spices taste

licorice, pepper

Wine with earth taste

earthy, smoke

Wine with floral taste

lavender

On the nose the Vinas Viejas Monastrell - Cabernet Sauvignon of Winery Gordo in the region of Murcie often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of black fruit, red fruit or citrus fruit.

Details and technical informations about Winery Gordo's Vinas Viejas Monastrell - Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Vinas Viejas Monastrell - Cabernet Sauvignon - 2015
In the top 20 of of Yecla wines
Average rating: 3.81110.50
Vinas Viejas Monastrell - Cabernet Sauvignon - 2014
In the top 20 of of Yecla wines
Average rating: 3.61110.50
Vinas Viejas Monastrell - Cabernet Sauvignon - 2012
In the top 20 of of Yecla wines
Average rating: 3.71110.50
Vinas Viejas Monastrell - Cabernet Sauvignon - 2000
In the top 20 of of Yecla wines
Average rating: 3.61110.50

The best vintages of Vinas Viejas Monastrell - Cabernet Sauvignon from Winery Gordo are 2015, 2012, 2014, 2000

Informations about the Winery Gordo

The winery offers 2 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Compañia de Vinos del Atlantico (CVA).
It is in the top 3 of the best estates in the region
It is located in Yecla in the region of Murcie

The Winery Gordo is one of of the world's greatest estates. It offers 2 wines for sale in the of Yecla to come and discover on site or to buy online.

Top wine Murcie
In the top 6500 of of Spain wines
In the top 30 of of Yecla wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Yecla

The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.


The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

News related to this wine

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

Other wines of Winery Gordo

See all wines from Winery Gordo

Other wines of Yecla

See the best wines from of Yecla

Other similar red wines

See the best red wines of Yecla