Winery Goosecross - Anser

Winery GoosecrossAnser

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Anser of Winery Goosecross is a white wine from the region of North Coast of California.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Goosecross's Anser.

Winemaker
Geoff Gorsuch
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Anser - 2013
In the top 100 of of North Coast wines
Average rating: 3.911110
Anser - 0
In the top 100 of of North Coast wines
Average rating: 3.911110

The best vintages of Anser from Winery Goosecross are 2013, 0

Informations about the Winery Goosecross

The winery offers 40 different wines.
Its wines get an average rating of 4.2.
It is in the top 25 of the best estates in the region
It is located in North Coast in the region of California

The Winery Goosecross is one of of the world's great estates. It offers 39 wines for sale in the of North Coast to come and discover on site or to buy online.

Top wine California
In the top 45000 of of United States wines
In the top 10000 of of North Coast wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of North Coast

Vast Californian parent AVA: Napa, Sonoma, Mendocino, Lake County. Cabernet Sauvignon the star: powerful, opulent reds with ripe blackcurrant, blackberry, chocolate, cedar and tobacco, round tannins, sun-soaked palate. Round Chardonnay (pear, brioche, butter, vanilla). Also fresh coastal and Russian River Pinot Noir, sunny Zinfandel (candied blackberry, spice), supple Merlot.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

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