
Domaine GlinavosSyrah
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah of the Domaine Glinavos is in the top 10 of wines of Epiros.
Wine flavors and olphactive analysis
On the nose the Syrah of Domaine Glinavos in the region of Epiros often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Domaine Glinavos matches generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef skewers, giouvetsi (greek dish) or island grouper.
Details and technical informations about Domaine Glinavos's Syrah.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Syrah from Domaine Glinavos are 2012, 2013, 0
Informations about the Domaine Glinavos
The Domaine Glinavos is one of of the world's greatest estates. It offers 38 wines for sale in the of Epiros to come and discover on site or to buy online.
The wine region of Epiros
The wine region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Katogi Averoff produce mainly wines red, white and sweet. The most planted grape varieties in the region of Epiros are Cabernet-Sauvignon, Merlot and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Epiros often reveals types of flavors of cherry, earth or tree fruit and sometimes also flavors of floral, black fruit or red fruit.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.





