Winery Glen EllenCabernet Sauvignon Proprietor's Reserve
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cabernet Sauvignon Proprietor's Reserve from the Winery Glen Ellen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Proprietor's Reserve of Winery Glen Ellen in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cabernet Sauvignon Proprietor's Reserve
Pairings that work perfectly with Cabernet Sauvignon Proprietor's Reserve
Original food and wine pairings with Cabernet Sauvignon Proprietor's Reserve
The Cabernet Sauvignon Proprietor's Reserve of Winery Glen Ellen matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, baked lamb neck on a bed of vegetables and grapes or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Glen Ellen's Cabernet Sauvignon Proprietor's Reserve.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Proprietor's Reserve from Winery Glen Ellen are 0, 2013
Informations about the Winery Glen Ellen
The Winery Glen Ellen is one of of the world's great estates. It offers 20 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
