Winery Freiherr von GleichensteinHofgarten Spätburgunder Mild
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hofgarten Spätburgunder Mild from the Winery Freiherr von Gleichenstein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hofgarten Spätburgunder Mild of Winery Freiherr von Gleichenstein in the region of Baden is a with a nice freshness.
Food and wine pairings with Hofgarten Spätburgunder Mild
Pairings that work perfectly with Hofgarten Spätburgunder Mild
Original food and wine pairings with Hofgarten Spätburgunder Mild
The Hofgarten Spätburgunder Mild of Winery Freiherr von Gleichenstein matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of simple baked roast beef, piccata with cheese or cassoulet of yesteryear.
Details and technical informations about Winery Freiherr von Gleichenstein's Hofgarten Spätburgunder Mild.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of Hofgarten Spätburgunder Mild from Winery Freiherr von Gleichenstein are 0
Informations about the Winery Freiherr von Gleichenstein
The Winery Freiherr von Gleichenstein is one of of the world's great estates. It offers 64 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
