
Winery Giuseppe SaviniRondineto Cabernet Sauvignon
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rondineto Cabernet Sauvignon from the Winery Giuseppe Savini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rondineto Cabernet Sauvignon of Winery Giuseppe Savini in the region of Abruzzo is a .
Food and wine pairings with Rondineto Cabernet Sauvignon
Pairings that work perfectly with Rondineto Cabernet Sauvignon
Original food and wine pairings with Rondineto Cabernet Sauvignon
The Rondineto Cabernet Sauvignon of Winery Giuseppe Savini matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, capellini with prosciutto or veal cutlets parmigiana.
Details and technical informations about Winery Giuseppe Savini's Rondineto Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rondineto Cabernet Sauvignon from Winery Giuseppe Savini are 0, 2017
Informations about the Winery Giuseppe Savini
The Winery Giuseppe Savini is one of of the world's great estates. It offers 30 wines for sale in the of Colli Aprutini to come and discover on site or to buy online.
The wine region of Colli Aprutini
The wine region of Colli Aprutini is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Masciarelli or the Domaine Emidio Pepe produce mainly wines white, red and pink. The most planted grape varieties in the region of Colli Aprutini are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Aprutini often reveals types of flavors of grapefruit, microbio or red fruit and sometimes also flavors of tropical fruit, acacia or floral.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.














