Winery Giuseppe RinaldiRosae Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosae Rosso from the Winery Giuseppe Rinaldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosae Rosso of Winery Giuseppe Rinaldi in the region of Vino da Tavola is a powerful.
Wine flavors and olphactive analysis
On the nose the Rosae Rosso of Winery Giuseppe Rinaldi in the region of Vino da Tavola often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Rosae Rosso
Pairings that work perfectly with Rosae Rosso
Original food and wine pairings with Rosae Rosso
The Rosae Rosso of Winery Giuseppe Rinaldi matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish (anglerfish) à la sétoise, light lasagne without béchamel sauce or leg of lamb in butterfly (barbecue).
Details and technical informations about Winery Giuseppe Rinaldi's Rosae Rosso.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Rosae Rosso from Winery Giuseppe Rinaldi are 2014, 2016, 2015, 2018 and 2017.
Informations about the Winery Giuseppe Rinaldi
The Winery Giuseppe Rinaldi is one of of the world's greatest estates. It offers 15 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
