Winery Giuseppe Calabrese - Vadduna Longa Bianco

Winery Giuseppe CalabreseVadduna Longa Bianco

The Vadduna Longa Bianco of Winery Giuseppe Calabrese is a wine from the region of Calabria.
This wine generally goes well with
The Vadduna Longa Bianco of the Winery Giuseppe Calabrese is in the top 0 of wines of Calabria.

Details and technical informations about Winery Giuseppe Calabrese's Vadduna Longa Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Aledo

This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.

Last vintages of this wine

Vadduna Longa Bianco - 0
In the top 0 of of Calabria wines
Average rating: 3.61110.50

The best vintages of Vadduna Longa Bianco from Winery Giuseppe Calabrese are 0

Informations about the Winery Giuseppe Calabrese

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Calabre

The Winery Giuseppe Calabrese is one of of the world's greatest estates. It offers 5 wines for sale in the of Calabria to come and discover on site or to buy online.

Top wine Calabria
In the top 95000 of of Italy wines
In the top 650 of of Calabria wines
In the top 150000 of wines
In the top 550000 wines of the world

The wine region of Calabria

Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

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