
Winery Gitton Père & FilsSilex Galinot
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Silex Galinot from the Winery Gitton Père & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silex Galinot of Winery Gitton Père & Fils in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Silex Galinot of Winery Gitton Père & Fils in the region of Loire Valley often reveals types of flavors of oaky, citrus or smoke and sometimes also flavors of green apple, minerality or apricot.
Food and wine pairings with Silex Galinot
Pairings that work perfectly with Silex Galinot
Original food and wine pairings with Silex Galinot
The Silex Galinot of Winery Gitton Père & Fils matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of gratin of coquillettes with ham, slivers of squid with tomato or couscous chicken and merguez.
Details and technical informations about Winery Gitton Père & Fils's Silex Galinot.
Discover the grape variety: Reine des vignes
Table grape with medium clusters and golden berries with thin skin and aromatic muscat flesh, featuring a characteristic aromatic sweet flavour (rose, fresh grape, muscat). Very early-ripening. Grown mainly in central Europe (Hungary, Italy) and France for fresh consumption, a signature aromatic summer table grape on market stalls. French aromatic white table grape variety, obtained by early-ripening and muscat crossing for fresh consumption.
Last vintages of this wine
The best vintages of Silex Galinot from Winery Gitton Père & Fils are 2007, 2016, 2010, 2017 and 2008.
Informations about the Winery Gitton Père & Fils
The Winery Gitton Père & Fils is one of of the world's greatest estates. It offers 58 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.













