
Winery Ginesa ReservasViña Ginesa Seco
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viña Ginesa Seco from the Winery Ginesa Reservas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Ginesa Seco of Winery Ginesa Reservas in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Viña Ginesa Seco
Pairings that work perfectly with Viña Ginesa Seco
Original food and wine pairings with Viña Ginesa Seco
The Viña Ginesa Seco of Winery Ginesa Reservas matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish (anglerfish) à la sétoise, leg of lamb brissac (leftover leg of lamb) or beef colombo bourguignon style.
Details and technical informations about Winery Ginesa Reservas's Viña Ginesa Seco.
Discover the grape variety: Arbane
Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.
Last vintages of this wine
The best vintages of Viña Ginesa Seco from Winery Ginesa Reservas are 0
Informations about the Winery Ginesa Reservas
The Winery Ginesa Reservas is one of of the world's great estates. It offers 35 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.














