Winery Gilamada - Gilamada Emir

Winery GilamadaGilamada Emir

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gilamada Emir of Winery Gilamada is a white wine from the region of Central Anatolia.
This wine generally goes well with
The Gilamada Emir of the Winery Gilamada is in the top 30 of wines of Central Anatolia.

Wine flavors and olphactive analysis

On the nose the Gilamada Emir of Winery Gilamada in the region of Central Anatolia often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Gilamada's Gilamada Emir.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.3°
Allergens
Contains sulfites

Discover the grape variety: Kerner

Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.

Last vintages of this wine

Gilamada Emir - 2017
In the top 30 of of Central Anatolia wines
Average rating: 3.71110.50
Gilamada Emir - 2016
In the top 30 of of Central Anatolia wines
Average rating: 411110
Gilamada Emir - 0
In the top 30 of of Central Anatolia wines
Average rating: 3.81110.50

The best vintages of Gilamada Emir from Winery Gilamada are 2016, 0, 2017

Informations about the Winery Gilamada

The winery offers 3 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Central Anatolia

The Winery Gilamada is one of of the world's greatest estates. It offers 3 wines for sale in the of Central Anatolia to come and discover on site or to buy online.

Top wine Central Anatolia
In the top 600 of of Turkey wines
In the top 40 of of Central Anatolia wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Central Anatolia

Anatolia is the large peninsula which is the westernmost section of the Asian continent. It makes up most of the Asian Part of the modern country of Turkey. Its eastern and southeastern areas are thought to be among the first regions in the world to produce wine. Wine subregions of Anatolia Mid-southern Anatolia (around 12 percent of national production) consists of the provinces Kayseri, Kirsehir, Aksarayi and Nigde.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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