The Château Gigognan of Rhône méridional of Rhone Valley
The Château Gigognan is one of the best wineries to follow in Rhône méridional.. It offers 23 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Château Gigognan wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Château Gigognan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Gigognan wines with technical and enological descriptions.
How Château Gigognan wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, eggplant moussaka with lamb or aiguillette of duck normandy style.
On the nose the red wine of Château Gigognan. often reveals types of flavors of blueberry, honey or black currant and sometimes also flavors of lemon, chocolate or mushroom. In the mouth the red wine of Château Gigognan. is a powerful with a nice freshness.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Château Gigognan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of melt-in-the-mouth pork tenderloin casserole, steamed ginger fish (china) or chicken and curry lasagna.
On the nose the white wine of Château Gigognan. often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the white wine of Château Gigognan. is a powerful with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Château Gigognan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet of yesteryear, salmon with spinach and cream or american style lobster tails, great chef style.
In the mouth the pink wine of Château Gigognan. is a powerful.
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Gigognan.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...
Onwards, upwards. The roads get narrower, the corners get tighter. I step out of the car when I finally reach the winery and the air is so much fresher here. I go to take a sip from my water bottle and a gust of wind makes it whistle. I stand with Thomas Jullien and we look over the vineyards. It’s not yet spring, and the vines look little more than sticks. ‘It’s a lunar landscape at the moment,’ he says, as a friend’s flock of 300 sheep has just passed through to graze on every scrap of green b ...
Artémis Domaines has taken a minority stake in the capital of Jacquesson in Champagne, the groups said in a statement this week. Financial details weren’t disclosed. The partnership marks a new departure for Artémis, owned by the Pinault family. Alongside Château Latour, the group’s portfolio already includes Eisele Vineyard estate in Napa Valley, Clos de Tart in Burgundy and Château-Grillet in the Rhône. Maison Jacquesson traces its history back to 1798 and has been owned by the Chiquet family ...
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.