Château GigognanCuvée Saint-Joseph Châteauneuf-du-Pape
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Cuvée Saint-Joseph Châteauneuf-du-Pape from the Château Gigognan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Saint-Joseph Châteauneuf-du-Pape of Château Gigognan in the region of Rhone Valley is a powerful.
Food and wine pairings with Cuvée Saint-Joseph Châteauneuf-du-Pape
Pairings that work perfectly with Cuvée Saint-Joseph Châteauneuf-du-Pape
Original food and wine pairings with Cuvée Saint-Joseph Châteauneuf-du-Pape
The Cuvée Saint-Joseph Châteauneuf-du-Pape of Château Gigognan matches generally quite well with dishes of lamb, pork or poultry such as recipes of thomas's shoulder of lamb, ideas for savoury pancake toppings or old-fashioned chicken in a pot.
Details and technical informations about Château Gigognan's Cuvée Saint-Joseph Châteauneuf-du-Pape.
Discover the grape variety: Pinot
Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.
Informations about the Château Gigognan
The Château Gigognan is one of of the world's great estates. It offers 25 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
