Winery Gigi RossoVigna del Buon Ricordo Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vigna del Buon Ricordo Barbera d'Alba from the Winery Gigi Rosso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna del Buon Ricordo Barbera d'Alba of Winery Gigi Rosso in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Vigna del Buon Ricordo Barbera d'Alba
Pairings that work perfectly with Vigna del Buon Ricordo Barbera d'Alba
Original food and wine pairings with Vigna del Buon Ricordo Barbera d'Alba
The Vigna del Buon Ricordo Barbera d'Alba of Winery Gigi Rosso matches generally quite well with dishes of pasta, veal or pork such as recipes of marco's pasta with bacon, veal liver in vinegar or pork roll with tomato sauce.
Details and technical informations about Winery Gigi Rosso's Vigna del Buon Ricordo Barbera d'Alba.
Discover the grape variety: Onchette
Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus, white flowers and herbaceous notes from the South-West. Rustic, airy profile, best drunk young. Preserved in INRAE variety collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is studied as a heritage grape. Rare French white grape, once cultivated in the South-West, now nearly extinct.
Last vintages of this wine
The best vintages of Vigna del Buon Ricordo Barbera d'Alba from Winery Gigi Rosso are 0
Informations about the Winery Gigi Rosso
The Winery Gigi Rosso is one of of the world's great estates. It offers 40 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
Premium Piedmontese Barbera around Alba (heart of the Langhe). Fleshier, more concentrated reds than neighbouring Asti, with signature notes of ripe black cherry, candied plum, violet and sweet spices, characteristic fresh acidity and round tannins. Frequent barrel ageing (chocolate, vanilla). Generous palate, accessible young, age-worthy Superiore versions.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
