Winery Gies-DüppelIllusion Blanc de Noir
White wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Illusion Blanc de Noir
Pairings that work perfectly with Illusion Blanc de Noir
Original food and wine pairings with Illusion Blanc de Noir
The Illusion Blanc de Noir of Winery Gies-Düppel matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, blue cord or rabbit socks in gibelotte.
Details and technical informations about Winery Gies-Düppel's Illusion Blanc de Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Illusion Blanc de Noir from Winery Gies-Düppel are 2015, 2014, 2019, 2016 and 0.
Informations about the Winery Gies-Düppel
The Winery Gies-Düppel is one of of the world's greatest estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
