
Winery Giardini RipadiversiliaVis Vitae Costa Toscana Rosso
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vis Vitae Costa Toscana Rosso from the Winery Giardini Ripadiversilia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vis Vitae Costa Toscana Rosso of Winery Giardini Ripadiversilia in the region of Tuscany is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vis Vitae Costa Toscana Rosso
Pairings that work perfectly with Vis Vitae Costa Toscana Rosso
Original food and wine pairings with Vis Vitae Costa Toscana Rosso
The Vis Vitae Costa Toscana Rosso of Winery Giardini Ripadiversilia matches generally quite well with dishes of beef, lamb or veal such as recipes of pork shoulder with mustard, milk-fed lamb sautéed with saffron and lemon or dafina.
Details and technical informations about Winery Giardini Ripadiversilia's Vis Vitae Costa Toscana Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vis Vitae Costa Toscana Rosso from Winery Giardini Ripadiversilia are 2015, 0
Informations about the Winery Giardini Ripadiversilia
The Winery Giardini Ripadiversilia is one of of the world's greatest estates. It offers 4 wines for sale in the of Costa Toscana to come and discover on site or to buy online.
The wine region of Costa Toscana
The wine region of Costa Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Duemani or the Domaine Duemani produce mainly wines red, white and pink. The most planted grape varieties in the region of Costa Toscana are Sangiovese, Vermentino and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costa Toscana often reveals types of flavors of red fruit, tree fruit or red currant and sometimes also flavors of tomatoes, cinnamon or cheese.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.









