Winery Gian Piero MarronePichemej Barolo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Pichemej Barolo of the Winery Gian Piero Marrone is in the top 40 of wines of Barolo.
Taste structure of the Pichemej Barolo from the Winery Gian Piero Marrone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pichemej Barolo of Winery Gian Piero Marrone in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pichemej Barolo of Winery Gian Piero Marrone in the region of Piedmont often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, tobacco or vanilla.
Food and wine pairings with Pichemej Barolo
Pairings that work perfectly with Pichemej Barolo
Original food and wine pairings with Pichemej Barolo
The Pichemej Barolo of Winery Gian Piero Marrone matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, pasta with arrabiata or leg of lamb with crust.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Pichemej Barolo from Winery Gian Piero Marrone are 2009, 2004, 2010, 2008 and 2014.
Informations about the Winery Gian Piero Marrone
The Winery Gian Piero Marrone is one of of the world's greatest estates. It offers 47 wines for sale in the of Barolo to come and discover on site or to buy online.
The wine region of Barolo
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
