Winery MontresorContessa Giulia Prosecco Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Contessa Giulia Prosecco Extra Dry from the Winery Montresor
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Contessa Giulia Prosecco Extra Dry of Winery Montresor in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Contessa Giulia Prosecco Extra Dry of Winery Montresor in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Contessa Giulia Prosecco Extra Dry
Pairings that work perfectly with Contessa Giulia Prosecco Extra Dry
Original food and wine pairings with Contessa Giulia Prosecco Extra Dry
The Contessa Giulia Prosecco Extra Dry of Winery Montresor matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish armorican style (morgate), goat cheese and bacon quiche or tapenade with green olives.
Details and technical informations about Winery Montresor's Contessa Giulia Prosecco Extra Dry.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Last vintages of this wine
The best vintages of Contessa Giulia Prosecco Extra Dry from Winery Montresor are 0
Informations about the Winery Montresor
The Winery Montresor is one of of the world's great estates. It offers 126 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
