Winery Giacobazzi - l'Intenso Lambrusco di Modena Secco

Winery Giacobazzil'Intenso Lambrusco di Modena Secco

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The l'Intenso Lambrusco di Modena Secco of Winery Giacobazzi is a sparkling wine from the region of Modena of Emilia-Romagna.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery Giacobazzi's l'Intenso Lambrusco di Modena Secco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Famille des traminers

Aromatic and floral whites with a pale golden hue, an ample palate with moderate acidity, and signature aromas of rose, lychee, yellow fruits (peach), sweet spices and musky notes. Also sweet and luscious depending on the variety. Grown in Alsace (Gewurztraminer, Klevener), Germany, northern Italy and central Europe, they produce distinctive whites. Group of white grapes related to Traminer (Gewürztraminer, Savagnin, Klevener), originating from Tyrol.

Last vintages of this wine

l'Intenso Lambrusco di Modena Secco - 0
In the top 100 of of Modena wines
Average rating: 3.61110.50

The best vintages of l'Intenso Lambrusco di Modena Secco from Winery Giacobazzi are 0

Informations about the Winery Giacobazzi

The winery offers 70 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Modena in the region of Emilia-Romagna

The Winery Giacobazzi is one of of the world's great estates. It offers 57 wines for sale in the of Modena to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 65000 of of Italy wines
In the top 2500 of of Modena wines
In the top 30000 of sparkling wines
In the top 400000 wines of the world

The wine region of Modena

Historic cradle of Lambrusco in Emilia-Romagna, alluvial Po plain. Three signature Lambruscos in fresh, fruity sparkling reds. Lambrusco di Sorbara: fine and pale pink (strawberry, raspberry, flowers). Lambrusco Grasparossa di Castelvetro: full-bodied with deep ruby robe (black mulberry, cherry, violet, spices), fleshy tannins — partner to charcuterie.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Flowable

A supple, easy-drinking wine with little consistency in the mouth.

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