Winery Gevorkian - Garoun

Winery GevorkianGaroun

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Garoun of Winery Gevorkian is a red wine from the region of Yerevan.
This wine generally goes well with
The Garoun of the Winery Gevorkian is in the top 20 of wines of Yerevan.

Details and technical informations about Winery Gevorkian's Garoun.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir à jus blanc

Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Garoun - 2017
In the top 20 of of Yerevan wines
Average rating: 3.81110.50
Garoun - 0
In the top 20 of of Yerevan wines
Average rating: 3.81110.50

The best vintages of Garoun from Winery Gevorkian are 2017, 0

Informations about the Winery Gevorkian

The winery offers 26 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Yerevan

The Winery Gevorkian is one of of the world's greatest estates. It offers 28 wines for sale in the of Yerevan to come and discover on site or to buy online.

Top wine Yerevan
In the top 150 of of Armenia wines
In the top 30 of of Yerevan wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Yerevan

Province of the Armenian capital at the foot of Mount Ararat, vineyards at altitude 800-1,400 m on volcanic soils, ungrafted vines. Areni Noir signature indigenous red: elegant and structured with notes of red cherry, raspberry, pomegranate, undergrowth, spices and a mineral touch, fine tannins and freshness — compared to Pinot Noir. Voskehat "king of varieties" rare white (citrus, green apple, almond). Tchilar complement.

The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.

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