Winery Gerster WagnerRheingau Gutsriesling Trocken

Red wine of Rheingau of Germany

The Rheingau Gutsriesling Trocken of Winery Gerster Wagner is a red wine from the region of Rheingau.
This wine generally goes well with pork, poultry or shellfish.

Food and wine pairings with Rheingau Gutsriesling Trocken

Pairings that work perfectly with Rheingau Gutsriesling Trocken

Original food and wine pairings with Rheingau Gutsriesling Trocken

Spicy food

The Rheingau Gutsriesling Trocken of Winery Gerster Wagner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of white cabbage with bacon, blanquette of the sea or chicken curry with coconut milk and cashew nuts.

Details and technical informations about Winery Gerster Wagner's Rheingau Gutsriesling Trocken.

Winery

Winery Gerster Wagner

Grape varieties

Region/Great wine region

Rheingau

Country

Germany

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Noual

This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Informations about the Winery Gerster Wagner

The winery offers 17 different wines.

Its wines get an average rating of 3.5.

It is in the top 10 of the best estates in the region

It is located in Rheingau

The Winery Gerster Wagner is one of of the world's greatest estates. It offers 15 wines for sale in the of Rheingau to come and discover on site or to buy online.

In the top 70000 of of Germany wines

In the top 5000 of of Rheingau wines

In the top 450000 of red wines

In the top 850000 wines of the world

The wine region of Rheingau

Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a Dry Riesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.

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