Winery CesariEssere 2 Be Soave Bianco
White wine
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Essere 2 Be Soave Bianco
Pairings that work perfectly with Essere 2 Be Soave Bianco
Original food and wine pairings with Essere 2 Be Soave Bianco
The Essere 2 Be Soave Bianco of Winery Cesari matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with scampi, quiche with leeks and fresh salmon from flo or seed crackers.
Details and technical informations about Winery Cesari's Essere 2 Be Soave Bianco.
Discover the grape variety: Calabrese
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Essere 2 Be Soave Bianco from Winery Cesari are 0, 2016, 2017
Informations about the Winery Cesari
The Winery Cesari is one of of the world's great estates. It offers 85 wines for sale in the of Soave to come and discover on site or to buy online.
The wine region of Soave
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
