Winery CesariAmarone della Valpolicella Classico Cavaion Veronese
Red wine
This wine generally goes well with blue cheese, beef or game (deer, venison).
The Amarone della Valpolicella Classico Cavaion Veronese of the Winery Cesari is in the top 20 of wines of Amarone della Valpolicella Classico.
Food and wine pairings with Amarone della Valpolicella Classico Cavaion Veronese
Pairings that work perfectly with Amarone della Valpolicella Classico Cavaion Veronese
Original food and wine pairings with Amarone della Valpolicella Classico Cavaion Veronese
The Amarone della Valpolicella Classico Cavaion Veronese of Winery Cesari matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, marinated leg of lamb with herbs or civet of wild boar.
Details and technical informations about Winery Cesari's Amarone della Valpolicella Classico Cavaion Veronese.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Amarone della Valpolicella Classico Cavaion Veronese from Winery Cesari are 1990, 2014, 2003, 2015 and 2004.
Informations about the Winery Cesari
The Winery Cesari is one of of the world's greatest estates. It offers 85 wines for sale in the of Amarone della Valpolicella Classico to come and discover on site or to buy online.
The wine region of Amarone della Valpolicella Classico
The wine region of Amarone della Valpolicella Classico is located in the region of Amarone della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Zýmē produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella Classico often reveals types of flavors of cherry, celery or baking spice and sometimes also flavors of espresso, black licorice or molasses.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
