Winery Gérard BertrandPrima Nature Organic Muscat Sec
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Prima Nature Organic Muscat Sec from the Winery Gérard Bertrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prima Nature Organic Muscat Sec of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a .
Food and wine pairings with Prima Nature Organic Muscat Sec
Pairings that work perfectly with Prima Nature Organic Muscat Sec
Original food and wine pairings with Prima Nature Organic Muscat Sec
The Prima Nature Organic Muscat Sec of Winery Gérard Bertrand matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of rigatoni with courgettes and tomatoes, summer tuna quiche or yassa chicken (senegal).
Details and technical informations about Winery Gérard Bertrand's Prima Nature Organic Muscat Sec.
Discover the grape variety: Melon blanc et rouge
Very old Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Gamay. Melon can be found in Germany, Croatia, Bulgaria, ... in France it is nowadays mostly multiplied in the Loire Valley, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Prima Nature Organic Muscat Sec from Winery Gérard Bertrand are 2017
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Languedoc-Roussillon.. It offers 397 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
