
Winery Georg ZangMüller-Thurgau Spätlese Trocken
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Müller-Thurgau Spätlese Trocken from the Winery Georg Zang
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Müller-Thurgau Spätlese Trocken of Winery Georg Zang in the region of Franken is a .
Food and wine pairings with Müller-Thurgau Spätlese Trocken
Pairings that work perfectly with Müller-Thurgau Spätlese Trocken
Original food and wine pairings with Müller-Thurgau Spätlese Trocken
The Müller-Thurgau Spätlese Trocken of Winery Georg Zang matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of scallops or scallops express with cognac, traditional tagine (morocco) or cream and tuna quiche.
Details and technical informations about Winery Georg Zang's Müller-Thurgau Spätlese Trocken.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Müller-Thurgau Spätlese Trocken from Winery Georg Zang are 0
Informations about the Winery Georg Zang
The Winery Georg Zang is one of of the world's greatest estates. It offers 24 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.














