Winery Georg MosbacherKlassische Flaschengarung Riesling Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Klassische Flaschengarung Riesling Brut of Winery Georg Mosbacher in the region of Pfalz often reveals types of flavors of tree fruit.
Food and wine pairings with Klassische Flaschengarung Riesling Brut
Pairings that work perfectly with Klassische Flaschengarung Riesling Brut
Original food and wine pairings with Klassische Flaschengarung Riesling Brut
The Klassische Flaschengarung Riesling Brut of Winery Georg Mosbacher matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of country cabbage, english tuna croque-monsieur or banh mi sandwich.
Details and technical informations about Winery Georg Mosbacher's Klassische Flaschengarung Riesling Brut.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Klassische Flaschengarung Riesling Brut from Winery Georg Mosbacher are 2014, 0, 2015
Informations about the Winery Georg Mosbacher
The Winery Georg Mosbacher is one of of the world's great estates. It offers 68 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
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