
Winery GenerajQuindicilune Roero Arneis
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Quindicilune Roero Arneis from the Winery Generaj
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quindicilune Roero Arneis of Winery Generaj in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Quindicilune Roero Arneis
Pairings that work perfectly with Quindicilune Roero Arneis
Original food and wine pairings with Quindicilune Roero Arneis
The Quindicilune Roero Arneis of Winery Generaj matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fish with tamarind, shrimps with curry and coconut milk or tartiflette with 3 cheeses.
Details and technical informations about Winery Generaj's Quindicilune Roero Arneis.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Quindicilune Roero Arneis from Winery Generaj are 2014, 2015, 0, 2013
Informations about the Winery Generaj
The Winery Generaj is one of of the world's greatest estates. It offers 15 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














