Winery Gedeon Birtok - Gyongyozo Bor Perle

Winery Gedeon BirtokGyongyozo Bor Perle

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gyongyozo Bor Perle of Winery Gedeon Birtok is a white wine from the region of Hungary.
This wine generally goes well with

Details and technical informations about Winery Gedeon Birtok's Gyongyozo Bor Perle.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Gyongyozo Bor Perle - 0
In the top 100 of of Hungary wines
Average rating: 3.111100

The best vintages of Gyongyozo Bor Perle from Winery Gedeon Birtok are 0

Informations about the Winery Gedeon Birtok

The winery offers 20 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Hungary
Find the Winery Gedeon Birtok on Facebook

The Winery Gedeon Birtok is one of of the world's great estates. It offers 20 wines for sale in the of Hungary to come and discover on site or to buy online.

Top wine Hungary
In the top 15000 of of Hungary wines
In the top 1000 of of Hungary wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Hungary

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

The word of the wine: Extra raw

Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).

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