Winery Gedeon Birtok - Generosa

Winery Gedeon BirtokGenerosa

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Generosa of Winery Gedeon Birtok is a white wine from the region of Hungary.
This wine generally goes well with

Details and technical informations about Winery Gedeon Birtok's Generosa.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.3°
Allergens
Contains sulfites

Discover the grape variety: Muscat Valvin

Interspecific crossing between the muscat du moulin or 299-35 Couderc (Pédro Ximénès x 603 Couderc (carignan noir x vitis rupestris) and the muscat ottonel obtained in 1962 by Bruce Reisch and Thomas Henick-Kling at the Experimental Station of the Cornell University - Geneva - New York (United States) Apart from this country, it is almost unknown in other wine-producing countries.

Last vintages of this wine

Generosa - 0
In the top 100 of of Hungary wines
Average rating: 3.51110.50

The best vintages of Generosa from Winery Gedeon Birtok are 0

Informations about the Winery Gedeon Birtok

The winery offers 20 different wines.
Its wines get an average rating of 3.2.
It is in the top 5 of the best estates in the region
It is located in Hungary
Find the Winery Gedeon Birtok on Facebook

The Winery Gedeon Birtok is one of of the world's greatest estates. It offers 20 wines for sale in the of Hungary to come and discover on site or to buy online.

Top wine Hungary
In the top 6500 of of Hungary wines
In the top 450 of of Hungary wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Hungary

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

The word of the wine: Côte des Bar

This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.

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