
Winery Gayrard & CieLoin de l'Oeil
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Loin de l'Oeil of the Winery Gayrard & Cie is in the top 5 of wines of Gaillac.
Taste structure of the Loin de l'Oeil from the Winery Gayrard & Cie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Loin de l'Oeil of Winery Gayrard & Cie in the region of South West is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Loin de l'Oeil of Winery Gayrard & Cie in the region of South West often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Loin de l'Oeil
Pairings that work perfectly with Loin de l'Oeil
Original food and wine pairings with Loin de l'Oeil
The Loin de l'Oeil of Winery Gayrard & Cie matches generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of shrimp and zucchini with curry and coconut milk, quiche without pastry or gratin of coquillettes with ham.
Details and technical informations about Winery Gayrard & Cie's Loin de l'Oeil.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Loin de l'Oeil from Winery Gayrard & Cie are 2022, 2021, 2020, 2018 and 0.
Informations about the Winery Gayrard & Cie
The Winery Gayrard & Cie is one of of the world's greatest estates. It offers 13 wines for sale in the of Gaillac to come and discover on site or to buy online.
The wine region of Gaillac
The wine region of Gaillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine Robert & Bernard Plageoles or the Château de Saurs produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gaillac are Duras, Merlot and Mauzac, they are then used in wines in blends or as a single variety. On the nose of Gaillac often reveals types of flavors of earth, leather or vanilla and sometimes also flavors of butter, melon or strawberries.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.














