
Winery Gaujal de Saint BonDomaine du Château Cuvée des Comtesses Picpoul de Pinet
This wine generally goes well with vegetarian, poultry or lean fish.
The Domaine du Château Cuvée des Comtesses Picpoul de Pinet of the Winery Gaujal de Saint Bon is in the top 60 of wines of Picpoul de Pinet.
Food and wine pairings with Domaine du Château Cuvée des Comtesses Picpoul de Pinet
Pairings that work perfectly with Domaine du Château Cuvée des Comtesses Picpoul de Pinet
Original food and wine pairings with Domaine du Château Cuvée des Comtesses Picpoul de Pinet
The Domaine du Château Cuvée des Comtesses Picpoul de Pinet of Winery Gaujal de Saint Bon matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna, garlic and lemon cream, summer tuna quiche or quick brioche sausage.
Details and technical informations about Winery Gaujal de Saint Bon's Domaine du Château Cuvée des Comtesses Picpoul de Pinet.
Discover the grape variety: Chelois
Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.
Informations about the Winery Gaujal de Saint Bon
The Winery Gaujal de Saint Bon is one of of the world's greatest estates. It offers 11 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.














