Winery GastonMonopole Rouge
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Monopole Rouge
Pairings that work perfectly with Monopole Rouge
Original food and wine pairings with Monopole Rouge
The Monopole Rouge of Winery Gaston matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, pho ga (vietnamese chicken soup) or roast pork with prunes.
Details and technical informations about Winery Gaston's Monopole Rouge.
Discover the grape variety: Sulima
Simple, fresh grey-white wines with a pale golden to rosé colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, belongs to the old varieties whose commercial diffusion has almost disappeared and studied for their genetic interest. Rare grey variety, poorly documented, grown in tiny quantities.
Informations about the Winery Gaston
The Winery Gaston is one of wineries to follow in Languedoc-Roussillon.. It offers 33 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
