The Winery Gaspare Vinci is one of the best wineries to follow in Sicile.. It offers 9 wines for sale in of Sicily to come and discover on site or to buy online.
Looking for the best Winery Gaspare Vinci wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gaspare Vinci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gaspare Vinci wines with technical and enological descriptions.
How Winery Gaspare Vinci wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, multicoloured butterfly pasta or merguez - courgettes gratin (leftover barbecue).
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
107,000 Mediterranean ha, volcanic soils in the east. Sun wines, regained elegance and freshness.
How Winery Gaspare Vinci wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta shells, ham and comté quiche or baked chestnuts.
Intensely perfumed, raisined aromatic whites with an amber-golden robe, a luscious to liqueur palate, showing powerful signature aromas of muscat, dried fruits (fig, dried apricot, raisin), flowers (orange blossom), honey and spices. The undisputed star of Moscato di Pantelleria DOC as passito, the typical expression of heroic island viticulture. The Italian synonym for Muscat d'Alexandrie grown in Sicily, particularly on the island of Pantelleria.
Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gaspare Vinci.
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
