The Winery Gasne is one of the best wineries to follow in Vallée de la Loire.. It offers 3 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Gasne wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gasne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gasne wines with technical and enological descriptions.
How Winery Gasne wines pair with each other generally quite well with dishes such as recipes .
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Winery Gasne wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of clams in white wine, baked sea bass fillets or tarte tatin.
Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gasne.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
