Winery GalotGala Extra Brut

Sparkling wine of Central Serbia of Serbia

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Gala Extra Brut of Winery Galot is a sparkling wine from the region of Central Serbia.
This wine generally goes well with

Details and technical informations about Winery Galot's Gala Extra Brut.

Winery

Winery Galot

Grape varieties

Region/Great wine region

Central Serbia

Country

Serbia

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Dabouki

It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.

Last vintages of this wine

Gala Extra Brut - 2014

In the top 100 of of Central Serbia wines

Average rating: 3.5

The best vintages of Gala Extra Brut from Winery Galot are 2014

Informations about the Winery Galot

The winery offers 10 different wines.

Its wines get an average rating of 4.

It is in the top 3 of the best estates in the region

It is located in Central Serbia

The Winery Galot is one of of the world's greatest estates. It offers 12 wines for sale in the of Central Serbia to come and discover on site or to buy online.

In the top 450 of of Serbia wines

In the top 300 of of Central Serbia wines

In the top 35000 of sparkling wines

In the top 450000 wines of the world

The wine region of Central Serbia

The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.

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