
Bodegas GallegasCruz del Siglo Verdejo
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Cruz del Siglo Verdejo from the Bodegas Gallegas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cruz del Siglo Verdejo of Bodegas Gallegas in the region of Vinos de Pago is a .
Food and wine pairings with Cruz del Siglo Verdejo
Pairings that work perfectly with Cruz del Siglo Verdejo
Original food and wine pairings with Cruz del Siglo Verdejo
The Cruz del Siglo Verdejo of Bodegas Gallegas matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cantonese rice, mussel clusters or zucchini quiche.
Details and technical informations about Bodegas Gallegas's Cruz del Siglo Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Cruz del Siglo Verdejo from Bodegas Gallegas are 0
Informations about the Bodegas Gallegas
The Bodegas Gallegas is one of of the world's great estates. It offers 76 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.














