Winery Gadais Pere & FilsEmotions Muscadet-Sevre et Maine
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Emotions Muscadet-Sevre et Maine from the Winery Gadais Pere & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Emotions Muscadet-Sevre et Maine of Winery Gadais Pere & Fils in the region of Muscadet is a with a nice freshness.
Food and wine pairings with Emotions Muscadet-Sevre et Maine
Pairings that work perfectly with Emotions Muscadet-Sevre et Maine
Original food and wine pairings with Emotions Muscadet-Sevre et Maine
The Emotions Muscadet-Sevre et Maine of Winery Gadais Pere & Fils matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of arroz de marisco, bruschetta with mozzarella or exotic fish gratin with three purées.
Details and technical informations about Winery Gadais Pere & Fils's Emotions Muscadet-Sevre et Maine.
Discover the grape variety: Perdin
Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.
Informations about the Winery Gadais Pere & Fils
The Winery Gadais Pere & Fils is one of of the world's great estates. It offers 13 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
News related to this wine
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The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
