Winery Gabriel MeffreInstants Rares Diluvium Châteauneuf du Pape
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Instants Rares Diluvium Châteauneuf du Pape from the Winery Gabriel Meffre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Instants Rares Diluvium Châteauneuf du Pape of Winery Gabriel Meffre in the region of Rhone Valley is a powerful.
Food and wine pairings with Instants Rares Diluvium Châteauneuf du Pape
Pairings that work perfectly with Instants Rares Diluvium Châteauneuf du Pape
Original food and wine pairings with Instants Rares Diluvium Châteauneuf du Pape
The Instants Rares Diluvium Châteauneuf du Pape of Winery Gabriel Meffre matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb with vermicelli, the tartiflette wrap or pumpkin and bacon pie.
Details and technical informations about Winery Gabriel Meffre's Instants Rares Diluvium Châteauneuf du Pape.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Gabriel Meffre
The Winery Gabriel Meffre is one of wineries to follow in Châteauneuf-du-Pape.. It offers 156 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.