Winery Gabart LavalFranc Bonneau Sauvignon Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Franc Bonneau Sauvignon Bordeaux from the Winery Gabart Laval
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franc Bonneau Sauvignon Bordeaux of Winery Gabart Laval in the region of Bordeaux is a powerful.
Food and wine pairings with Franc Bonneau Sauvignon Bordeaux
Pairings that work perfectly with Franc Bonneau Sauvignon Bordeaux
Original food and wine pairings with Franc Bonneau Sauvignon Bordeaux
The Franc Bonneau Sauvignon Bordeaux of Winery Gabart Laval matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of brussels sprouts with bacon in a casserole, zucchini quiche or roast goose, soft.
Details and technical informations about Winery Gabart Laval's Franc Bonneau Sauvignon Bordeaux.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Informations about the Winery Gabart Laval
The Winery Gabart Laval is one of of the world's great estates. It offers 21 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
