Winery Fuocomuorto ErcolanoVesuvio Caprettone
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vesuvio Caprettone from the Winery Fuocomuorto Ercolano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vesuvio Caprettone of Winery Fuocomuorto Ercolano in the region of Campania is a powerful.
Food and wine pairings with Vesuvio Caprettone
Pairings that work perfectly with Vesuvio Caprettone
Original food and wine pairings with Vesuvio Caprettone
The Vesuvio Caprettone of Winery Fuocomuorto Ercolano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimps with curry and coconut milk, quiche with bacon and gruyère cheese or reunion pepper candy.
Details and technical informations about Winery Fuocomuorto Ercolano's Vesuvio Caprettone.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Vesuvio Caprettone from Winery Fuocomuorto Ercolano are 2017, 0
Informations about the Winery Fuocomuorto Ercolano
The Winery Fuocomuorto Ercolano is one of of the world's greatest estates. It offers 6 wines for sale in the of Vesuvio to come and discover on site or to buy online.
The wine region of Vesuvio
The wine region of Vesuvio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantina del Vesuvio or the Domaine Cantina del Vesuvio produce mainly wines red, white and pink. The most planted grape varieties in the region of Vesuvio are Aglianico, Cabernet-Sauvignon and Verdeca, they are then used in wines in blends or as a single variety. On the nose of Vesuvio often reveals types of flavors of minerality, black fruits or tree fruit and sometimes also flavors of citrus fruit, lemon peel or tropical fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
