
Winery Cantine MatroneTerritorio de' Matroni
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Territorio de' Matroni of the Winery Cantine Matrone is in the top 5 of wines of Vesuvio.

Taste structure of the Territorio de' Matroni from the Winery Cantine Matrone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Territorio de' Matroni of Winery Cantine Matrone in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Territorio de' Matroni of Winery Cantine Matrone in the region of Campania often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Territorio de' Matroni
Pairings that work perfectly with Territorio de' Matroni
Original food and wine pairings with Territorio de' Matroni
The Territorio de' Matroni of Winery Cantine Matrone matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of catalan zarzuela, quiche lorraine or sardinade.
Details and technical informations about Winery Cantine Matrone's Territorio de' Matroni.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Territorio de' Matroni from Winery Cantine Matrone are 2017, 0, 2015, 2016
Informations about the Winery Cantine Matrone
The Winery Cantine Matrone is one of of the world's greatest estates. It offers 3 wines for sale in the of Vesuvio to come and discover on site or to buy online.
The wine region of Vesuvio
Campania DOC on the slopes of Vesuvius overlooking Naples, black volcanic soils, sometimes ungrafted vines (sandy soils repelled phylloxera). Includes the mythical Lacryma Christi del Vesuvio. Signature reds Piedirosso ("red feet", native) and Aglianico: deep and smoky with black cherry, plum, blackberry, leather, lava, herbs and volcanic mineral touch, firm tannins. Lively Coda di Volpe and Falanghina whites (citrus, flowers, mineral salt).
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.










