Winery FünfschillingRivaner Lieblich
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rivaner Lieblich from the Winery Fünfschilling
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivaner Lieblich of Winery Fünfschilling in the region of Baden is a .
Food and wine pairings with Rivaner Lieblich
Pairings that work perfectly with Rivaner Lieblich
Original food and wine pairings with Rivaner Lieblich
The Rivaner Lieblich of Winery Fünfschilling matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of seafood and mushroom quiche, balinese-style bonito or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Fünfschilling's Rivaner Lieblich.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Informations about the Winery Fünfschilling
The Winery Fünfschilling is one of of the world's great estates. It offers 35 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
