Bodegas FrontonioLas Alas de Frontonio Garnacha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Las Alas de Frontonio Garnacha of the Bodegas Frontonio is in the top 10 of wines of Valdejalón.
Taste structure of the Las Alas de Frontonio Garnacha from the Bodegas Frontonio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Las Alas de Frontonio Garnacha of Bodegas Frontonio in the region of Aragon is a powerful.
Wine flavors and olphactive analysis
On the nose the Las Alas de Frontonio Garnacha of Bodegas Frontonio in the region of Aragon often reveals types of flavors of earth.
Food and wine pairings with Las Alas de Frontonio Garnacha
Pairings that work perfectly with Las Alas de Frontonio Garnacha
Original food and wine pairings with Las Alas de Frontonio Garnacha
The Las Alas de Frontonio Garnacha of Bodegas Frontonio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, pasta with ham or mediterranean lamb necklace.
Details and technical informations about Bodegas Frontonio's Las Alas de Frontonio Garnacha.
Discover the grape variety: Cayuga
Aromatic whites in dry and off-dry styles, with a pale golden hue, lively acidity and fruity aromas of apple, pear, muscat notes and floral hints. Cold and disease resistant. Grown in the north-eastern United States (New York, Finger Lakes), it adapts to continental wine climates and is used for dry and off-dry whites. American hybrid white grape obtained in 1972 by Cornell University, a cross of Seyval blanc × Schuyler.
Last vintages of this wine
The best vintages of Las Alas de Frontonio Garnacha from Bodegas Frontonio are 0, 2016
Informations about the Bodegas Frontonio
The Bodegas Frontonio is one of of the world's greatest estates. It offers 10 wines for sale in the of Valdejalón to come and discover on site or to buy online.
The wine region of Valdejalón
Aragonese Vino de la Tierra (1999) on the slopes of the Sierra del Jalón (Zaragoza), old dry-farmed vines in a continental Mediterranean climate. Garnacha Tinta dominant signature (often century-old vines): bright ruby, strawberry, raspberry, cherry, garrigue and pepper touch, rounded tannins and vibrant fruit. Fresh whites and juicy rosés as complements. Frontonio the local flagship (Telescópico, Botijo).
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Slim
A thin wine, lacking flesh and body.
