Winery FriuliGrave White Wine Pinot Grigio Vin Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Grave White Wine Pinot Grigio Vin Blanc from the Winery Friuli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grave White Wine Pinot Grigio Vin Blanc of Winery Friuli in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Grave White Wine Pinot Grigio Vin Blanc
Pairings that work perfectly with Grave White Wine Pinot Grigio Vin Blanc
Original food and wine pairings with Grave White Wine Pinot Grigio Vin Blanc
The Grave White Wine Pinot Grigio Vin Blanc of Winery Friuli matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of pike quenelles with lobster bisque sauce, quiche without eggs or cream chicken with mushrooms.
Details and technical informations about Winery Friuli's Grave White Wine Pinot Grigio Vin Blanc.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Grave White Wine Pinot Grigio Vin Blanc from Winery Friuli are 0
Informations about the Winery Friuli
The Winery Friuli is one of of the world's greatest estates. It offers 4 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
